Got a sweet tooth, but trying to avoid too much refined sugar? Yes, us too.
Join us for an evening of baking, unbaking and tasting delicious sweet treats that are free from gluten, dairy, refined sugar and soy!
This class will begin over tea and coffee as Catherine explains all about her guilt free desserts and just how easy it is to make them for yourself!
You will then get to make three of H+G’s bestselling and most mouthwatering recipes together, including a bake which which you will get to take away with you as well as something very chocolatey of course!
You’ll leave with as much dessert as you can carry home and a collection of all the recipes you’ve made on the night.
***ALLERGY INFO*** This isn’t a class for anyone with nut allergies as nuts will be used in most recipes!